

Gaziantep
Gaziantep, perched on the edge of the Euphrates River valley, has earned renown as Turkey’s gastronomic capital, where the art of baklava making and pistachio cultivation reaches sublime heights. Wander the labyrinthine streets of the Kale district to encounter centuries-old copper workshops, where craftsmen hammer tray after tray in rhythmic percussion. At Zeugma Mosaic Museum, one of the world’s most significant collections of Roman floor mosaics dazzles with detailed tesserae depicting mythological scenes rescued from the ancient city of Zeugma. As you emerge, inhale the heady aroma of roasting pistachios blended with spices in the nearby bazaar, then taste authentic lahmacun—thin flatbread topped with minced meat and herbs—and knafeh, a cheese pastry soaked in rosewater syrup. In the old citadel, restored Ottoman houses now house intimate restaurants serving feasts of kebabs, dolmas and smoky anis-flavored desserts. Each September, the Gaziantep International Gastronomy Festival features cooking competitions and workshops, celebrating local culinary heritage on a global stage. Beneath a canopy of plane trees, the city’s blend of archaeological wonder, artisanal mastery and fiery flavors lingers long after the last bite.
Top attractions & things to do in Gaziantep
If you’re searching for the best things to do in Gaziantep, this guide brings together the top attractions and must-see places to visit in Gaziantep. The top picks below highlight the most visited sights for first-time visitors, plus a few local favorites worth adding.


Emine Gogus Culinary Museum

Gaziantep Castle

Rumkale
